Des produits locaux et bios pour les cantines des collèges de la Loire. 18-11-2011
(Lien en accès restreint)
eNrVmF1v2jAUhu/7K1DuiQmUrylQbazdkFqN0aJNu4lMfAAz1079AXS/fg7QjU7J2pr6oldAbN5zbL9+fJz4bHPLKiuQigreC6KwFlSAp4JQPu8Fk5uLaic465/ES7zCh906YS2pt6KgkjKsVC/I28MpYK7C71eXH8EqgAz6J5VYTJeQ6kf9jKYs/IzV4gpneZ9KvBKUVG5BLwTpBZnR26eVWGlp8+ivhfypMpxCjPZPDlvTpF1rRPXWYWOMcsVnSBsF8hLzeaHyTDpppkZK4HqANcyFvC9OmibNervbbjpFoGoMShiZwgjrxUiKFSVAiseAmQKnILM1uQa5YqDzIIXiaJneKidxvMSbMdwNi5N+b1sHeqOrtWrUjk47jei00Wk2Gk6h5MFUFUbLB4HYOunW6t1WF5mMCUwQEalCOMsYTbG2rkcZmaF6LYqqUYQILMFwkMmUigR0kklBDNUqSW0o+0HsRkgYTlLMNeWQEGNbGIO5/QrJ1HaaV7GcW5dgtgmtsqMNRkJaBU8GoGrw2Mme4ki4e9JohKqM4ftwqTLXqcIS22aQFjr+BpKP4Eba1Wd2zv7R54Yx9MKsJ3s+eco4x99AGK5LMHUxdp2IgeAaNuUr6kZWvdl7kYJ6PdlfghcfLSMztdvflZ6WbwaUnoyH5fB8o9z5gBVMpD/wfKOciLV6faAdGshT9tmWyYWidrGjerfbqTedd+sP69WSU/PcSJEBsqCj6hh+DflMHEsua/9iqQfzv0Xfb4tFkWIGJeVi4shLa/iHEtfblvK3XXcNhaKfzm9cnfjVgLy/3v4slKak98dDboeJjxPK+r408Zfvoh1K/nuR2COlVXNEiiwm1ULrTL1DaL1eh0xQCeFMvuUD66Ac8Xdd8lLz7GrAHfY9pT7dnebPN4Lrnn6qIjq2yt//f3+bKIyhpYEj1mGHf2+QHp6/Pvf/lvje0h494pS/MNtyfAsZX7WbmZZR9oiTxq4rv5AWDl9mM1ryFqvUlzHavUHrn8Qof3vWP/kNE6aM9g==
v4APg5Er3jRKBEgD